Black Tiger Prawns, 2 kg Pack
Large black tiger prawns with the bold charcoal stripes that give the species its name. They are sold whole and raw, 30 to 40 to the kilogram, so each prawn is a substantial mouthful. The meat is firm and sweet with a snap that survives grilling, and the shells are clean and intact.
What's in the Pack
Two kilograms net weight - no ice glaze - approximately 60 to 80 prawns.
Highlights
- 30-40 prawns per kilogram, net of glaze
- Firm, springy meat that holds up to high heat
- Rich in protein and astaxanthin
- Grill, salt-bake, blanch, curry, or batter for tempura
How to Cook
Thaw overnight in the refrigerator. Leave the shell on for grilling - it protects the meat and chars beautifully. Split along the back and remove the vein, then grill with garlic butter for 4 minutes per side. For a curry, sear first and add to the sauce at the end so the prawns stay tender.
Storage
Keep frozen at -18C. Cook within 24 hours of thawing. Do not refreeze.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.